It’s very rare when a single restaurant blows me away to such a point that I launch a dedicated video and review of just that restaurant during a 3-day hotel review but that’s exactly what happened here. Le Mei Chinese restaurant at Le Méridien Putrajaya is presided over by the inventive Chef Michael Wong (Executive Chef of Le Mei) and a talented and friendly kitchen and dining room team. I enjoyed a decadent dinner of fine dining Chinese cuisine that was utter perfection. Then the next day they wow’d me with a traditional and dee-lish dim sum lunch that included a few twists.
Big thanks to Executive Chef Liou Chong Yaw for arranging time for me in the kitchen to discover the secrets behind Le Mei’s dim sum delights. Spending time with the chefs is always the standout moment of any review for me, and this was no different!